Thursday, January 20, 2011

Enchilagna (Enchilada Lasagna)

This post is more like a guest post in the sense that I was a guest who helped the lovely Bethany make a dish of AMAZINGNESS!  It is a layered casserole dish that we dubbed Enchilanga!  It consisted of whole wheat tortillas, enchilada sauce, baby corn, zucchini, yellow squash, cannellini beans, black beans, garbanzo beans, green onions, garlic, and cheese....several spices too.  This is one of those meals that came about in a conversation that started with "well I have beans, cheese....." and at the same time we decided Enchilanga!  Bethany and I have been determined at hitting up the gym at least 5 times a week so we are bound to be eating dinner together more often and since she is a vegetarian we are forced to get creative with what we eat.  Also may I mention that we watched Toy Story 3....adorable!  Just another simple and lovely night feasting with friends....these nights are going to be happening much more (ie more recipes to come) due to the fact school is picking back up and I'm taking extra credits this term, time for nesting.

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